Seafood
•Assorted Maki & Nigri Sushi (call for selection)
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•Grilled Gulf White Prawns with Arugula Pesto & Pine Nut Gremolata
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•Dungeness Crab Cakes with Cajun Remoulade
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•Grilled Wild King Salmon with Walla Walla Onion and Local Bing Cherry Compote
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•Alaskan Sea Scallop & Halibut Ceviche with Fried Tostones & Tri-Colored Corn Chips
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•House Applewood Smoked Salmon Cakes with Lemon Verbena & Caper Berry Aioli
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•Celebrations Clambake with New England Clam Chowder
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•Prawns on Ice with Cocktail Sauce
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•Individual Prawn Cocktails
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•Smoked Salmon Cheesecake with Dill Creme Fraiche served with Crostini
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•Prosciutto Wrapped Prawn Skewer
Meat & Poultry
•Celebrations Antipasto Platter with Italian Meats & Cheeses, Imported Olives, Marinated Vegetables & Roasted Garlic served with crostini & cracker breads
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•Achiote Marinated Chicken Skewers with Kalamata Olive Aioli
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•Grilled Ginger & Soy Marinated Chicken Skewers with an Asian Plum Sauce
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•Your Choice of Chicken, Beef Or Pork Satay served with a Shiso Peanut Sauce
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•Bourbon Chipotle Glazed Chicken Skewer with Toasted Shallots
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•Sesame Encrusted Asian Chicken Cakes with Miso & Pickled Ginger
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•Muscovey Duck Confit in a Crispy Phyllo Cup with a Smoked Tomato Vinaigrette